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Restaurant Reviews (Where to eat, Dining out, Reviews) |
| Whether you're in San Francisco or St. Tropez, Singapore or Seattle, or even in our home-base of Vancouver, Canada, you've gotta eat, don't you? Our reviewers are the most discerning (without snobbery) you will find anywhere, including such luminaries |
as Anne Garber, Esther Kwok, Nathan Fong, Stephanie Yuen, Don Genova, Don Douloff and Madelyn Miller, to name just a few. Check for local listings in your favourite dining city.
Be sure to bookmark this page -- there are always new reviews to point you in the right direction!
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* Deuce (Garber review) *****
Smaller portions -- somewhere between tapas and full entrée size -- and an open and airy environment make Executive Chef Courtney Burnham's Deuce worth a visit to North Van's Upper Lonsdale. Five stars.
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Anne Garber's Restaurant Pick-o-the-Week *
Tune in here for Anne's regional restaurant of the week.
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Award-winning Vancouver Restaurants: *****
Here's a collection of restaurants that have won awards in recent years. We've also noted those that won special distinction from the editors and restaurant critics at evalu8.org. . .
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Bouchons Bistro **** 1/2
Popular upscale French-style restaurant in Kelowna -- with bistro prices.
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Capones at-a-glance ****
Everything you need to know about Capones -- menus, links, specials -- at a glance!
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Food That Says 'Vancouver' *
. . .and where to eat it. . .
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H5O Bistro & Bar, Portland, OR (Garber review) *****
Executive chef Nicholas A. Yanes is only 26, but has already built atop-line reputation in Dallas, and maintains the same high standards and innovative approach in Portland's H5O Bistro & Bar.
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Henry's Kitchen La Brasserie (Garber snapshot) ****
As featured in Anne Garber's Bargain Hunter column in TV Week magazine. Vancouver, BC. Four stars.
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New Romy Prasad restaurant opens: Savory Coast Cucina Mediterranea comes to Vancouver *
Romy Prasad has just opened his own restaurant at 1133 Robson Street called Savory Coast Cucina Mediterranea.
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Savory Coast Cucina Mediterranea (Garber review) *****
If it's elegant comfort food you seek, we can think of no better place in town (or without exaggeration, in virtually any place we've travelled) than Romy Prasad's new digs. 5/5 stars.
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The Fairmont Hotel Vancouver presents their new culinary service *
The Fairmont Hotel Vancouver presents their new culinary service at The Carvery and 900 West Lounge, December 4, 2003, Vancouver, BC
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The Reef opens a new location *
Liz and Simon are pleased to announce the opening of their new restaurant!
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Topper's Restaurant, Longview, WA (Garber review) ****
Topper's restaurant is everyone's idea of a down-home, home-cookin' eatery.
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Tourism Vancouver Partners with the Salvation Army and 125 Local Restaurants... *
Tourism Vancouver is using the wildly popular Dine Out Vancouver 2005 restaurant promotion as a vehicle to support the work of the Salvation Army in addressing both local needs, as well as international relief efforts for tsunami victims.
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Vancouver food and restaurants -- an overview *
Vancouver offers diversity, freshness and quality in food you will be hard-pressed to equal anywhere. Here's a cursory glimpse behind the scenes into Vancouver-area dining. . .
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Secondary Sites:
CinCin Ristorante (reviewed by Anne Garber) *
(Unrated)
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Dine and Unwind in Whistler, 2003 *
December 3 - 10, Whistler, BC
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Entertainment Book ****
By now, pretty well everyone is familiar with this money-saving coupon book. Now you can even save money on the book that saves you money!
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